By A. Kapini
Free2Eat Restaurant & Soup Kitchen, Ghana’s first charity-driven eatery, will open its doors for customers for the first time on 4th December, 2021.
In a press statement released by the management of Free2Eat Restaurant & Soup Kitchen in Accra on 23rd November, 2021, the operators invited the public to celebrate the occasion and experience the great food and soothing drinks from Ghana’s first restaurant of its kind.
Located opposite the Kasapreko Distillery factory on the Spintex Road in Accra, Free2Eat Restaurant and Soup Kitchen is inspired by Jamie Oliver’s Fifteen Restaurant Cornwall.
Free2Eat offers a 20-seat garden-styled restaurant, lunch, takeaway and mini-private events services. The slogan of Free2Eat Restaurant is: ‘We Don’t Just Sell Food, We Serve Hope.’
The management intends at Free2Eat Restaurant to cook elegant, rustic, clean, honest food that flicks customers’ senses from classic, nostalgic flavours to new, inspired dishes from super-skilled and motivated young minds.
The beautiful neighborhood bar serves brilliantly sourced exquisite non-alcoholic cocktails, as well as a bar snacks menu of deliciously crafted small plates, whether customers are popping in for a bite, or starting their meals off in style.
Free2Eat Restaurant & Soup kitchen is led by the experienced Head Chef and award-winning humanitarian, Chef Elijah Addo, and a group of young passionate people who produce signature meals using locally sourced ingredients.
“Our mouthwatering recipes including signature burgers, local and continental recipes.
